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Mother's Day Brunch
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Coconut Flax Muffins
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Gazpacho Soup
Lentil and Walnut Salad
Mediterranean Quinoa Salad
Green Goddess Salad
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Mother's Day Dinner
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Lisa's Ginger Martini
Green Lentil and Escarole Soup
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Yum Yum Roasted Tomato Spread
Pasta Shells with Rainbow Chard and Fava Beans
Shaved Brussel Sprouts with Lemon Mustard Dressing
Lavender Creme Brûlée
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The Sacred Art of Eating
Imperfectly Vegan: Halloween Style
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Home
Blog
About
Your Nutritionist
ImperfectlyVegan
>
Individual
Communal
Environmental
EVENTS
RETREATS & MENUS
>
Mother's Day Brunch
>
Coconut Flax Muffins
Banana Almond Meal Muffins
Bliss Balls
Wild Blueberry & Lavender Lemonade
Gazpacho Soup
Lentil and Walnut Salad
Mediterranean Quinoa Salad
Green Goddess Salad
Chia Seed Pudding
Mother's Day Dinner
>
Lisa's Ginger Martini
Green Lentil and Escarole Soup
>
Yum Yum Roasted Tomato Spread
Pasta Shells with Rainbow Chard and Fava Beans
Shaved Brussel Sprouts with Lemon Mustard Dressing
Lavender Creme Brûlée
Imperfectly Vegan Getaways
Speaking Events
MARKETPLACE
BOOKS
>
The Sacred Art of Eating
Imperfectly Vegan: Halloween Style
Online Courses
JuicePlus+
TowerGarden
DoTerra Essential Oils
Contact
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